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Colossal Cocktail Shrimp (2lb)
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Colossal Cocktail Shrimp (2lb)

Colossal Cocktail Shrimp (2lb)

$90.00
Colossal Cocktail Shrimp (2lb)—
$90.00

The Story

Colossal Shrimp made easy! Our Cocktail Shrimp comes precooked and frozen - ready for you to defrost and serve! These enormous cocktail shrimps come beautifully prepared with only the tail attached. All that is left to do is to grab your choice of cocktail sauce and/or prepared horseradish - squeeze a little lemon and your appetizer course is complete!
                           

All Second City Prime Steak & Seafood Company products come individually vacuum sealed and frozen - guaranteed in your freezer for 6-12 months.

Preferred Cooking Method: Second City Prime's preferred cooking method for the Cocktail Shrimp is to simply defrost them and serve with your choice of cocktail sauce. Now, if you're looking for something different to do with them we suggest poaching them gently.

Preferred Cooking Time: The Cocktail Shrimp should be poached in boiled salt water that has been taken off the direct heat for 4-5 minutes. Once done, fill a bowl with ice water and let them cool down completely before enjoying!

Wine Pairing: Muscadet

  • Count: 8-12 (Shrimp per pound)
  • Weight: 2lb

 

Description

Colossal Shrimp made easy! Our Cocktail Shrimp comes precooked and frozen - ready for you to defrost and serve! These enormous cocktail shrimps come beautifully prepared with only the tail attached. All that is left to do is to grab your choice of cocktail sauce and/or prepared horseradish - squeeze a little lemon and your appetizer course is complete!
                           

All Second City Prime Steak & Seafood Company products come individually vacuum sealed and frozen - guaranteed in your freezer for 6-12 months.

Preferred Cooking Method: Second City Prime's preferred cooking method for the Cocktail Shrimp is to simply defrost them and serve with your choice of cocktail sauce. Now, if you're looking for something different to do with them we suggest poaching them gently.

Preferred Cooking Time: The Cocktail Shrimp should be poached in boiled salt water that has been taken off the direct heat for 4-5 minutes. Once done, fill a bowl with ice water and let them cool down completely before enjoying!

Wine Pairing: Muscadet

  • Count: 8-12 (Shrimp per pound)
  • Weight: 2lb

 

Colossal Cocktail Shrimp (2lb) | Second City Prime