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USDA Prime Brisket, Short Rib & Chuck Slider (8 pack-2oz)
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USDA Prime Brisket, Short Rib & Chuck Slider (8 pack-2oz)

USDA Prime Brisket, Short Rib & Chuck Slider (8 pack-2oz)

$4.90

Original: $14.00

-65%
USDA Prime Brisket, Short Rib & Chuck Slider (8 pack-2oz)—

$14.00

$4.90

The Story

No one can beat our triple secret Prime Slider recipe of Brisket, Short Rib, and Chuck. Our blend brings out the best in the lean brisket flavor while hitting the high notes of that short rib marble. Make sure to season it with "The Rub' while on the grill. Each Slider weighs 2oz and comes in a sealed pack of eight.
                                  
Season with 'The Rub' while on the grill!
                            
All Second City Prime Steak & Seafood Company products come individually vacuum sealed and frozen - guaranteed in your freezer for 6-12 months.
                             

Cut: Chuck Cuts from Upper Part of Cow

Preferred Cooking Method: Second City Prime's preferred cooking method for the Prime Slider is... grilling! The optimal grilling temperature is 375 degrees fahrenheit.

Preferred Cooking Time: The Prime Slider should be grilled for about 3-4 minutes on each side at 375 degrees fahrenheit.

Beer Pairing: Brown Ale

  • Cut: Not just any Slider - THE PRIME Slider!
  • Grade: USDA Prime Trimmings
  • Weight: 1 Pound Package (8 per pack)

Description

No one can beat our triple secret Prime Slider recipe of Brisket, Short Rib, and Chuck. Our blend brings out the best in the lean brisket flavor while hitting the high notes of that short rib marble. Make sure to season it with "The Rub' while on the grill. Each Slider weighs 2oz and comes in a sealed pack of eight.
                                  
Season with 'The Rub' while on the grill!
                            
All Second City Prime Steak & Seafood Company products come individually vacuum sealed and frozen - guaranteed in your freezer for 6-12 months.
                             

Cut: Chuck Cuts from Upper Part of Cow

Preferred Cooking Method: Second City Prime's preferred cooking method for the Prime Slider is... grilling! The optimal grilling temperature is 375 degrees fahrenheit.

Preferred Cooking Time: The Prime Slider should be grilled for about 3-4 minutes on each side at 375 degrees fahrenheit.

Beer Pairing: Brown Ale

  • Cut: Not just any Slider - THE PRIME Slider!
  • Grade: USDA Prime Trimmings
  • Weight: 1 Pound Package (8 per pack)
USDA Prime Brisket, Short Rib & Chuck Slider (8 pack-2oz) | Second City Prime